Friday, December 25, 2009

BIB III: The Italian Job

For us, Italian food is synonymous to Pizza and Italian restaurants are limited to Pizza Hut and Domino’s. However, there is no dearth of good Italian restaurants in any metro cities in India. When I was in Chennai, I was a frequent visitor of Bella Ciao in 4th Seaward road near East Coast Road. However, if you are a vegetarian and love Italian food; then there is nothing better than Little Italy. I have been to the Little Italy in Chennai as well as the one in Bengaluru. However, in BIB; I will concentrate on the one here in Bengaluru. Even though there are three Little Italy’s in Bengaluru (One inside Salarpuria Tech Park near ITPL, the main one at Indira Nagar and the newly opened one in Koramangala) the crème de la crème is located at 100 ft road Indira Nagar. It is advisable to book a table before going there as the waiting time can range anywhere between 30 min to 1 hour on weekends. You can choose for an air-conditioned space or the open air seats (smoking zone). The food available is a veggie’s delight. You can get a taste of genuine Italian food ranging from minestrone soup to thin crust pan pizzas. I had mentioned in my previous post that Chili’s is a very good place to go for a date. I take this opportunity to amend that statement. If you are a vegetarian (or if your date is a vegetarian), then Little Italy is one of the best places to go for a dinner and that too a candle lit one. I don’t recollect seeing a bar. However, I do recollect that you can choose from an array of mock tails ranging from Virgin Mary to Hex on the Beach (No pun intended).

LOCATION: Little Italy is located at 100 ft road Indira Nagar. It is better to come to this restaurant through old airport road. If you are travelling from Marathahalli; take the fly over near Domlur towards Indira Nagar. The restaurant will be seen on the right side within a kilometer. It is advisable to take a U turn and give your car for valet parking rather than parking on the opposite side.


CUISINE: The name says it all and the guarantee that I can give all of you is that you can get authentic Italian food which will transport you to Florence or Sicily for some time. For any main course on the menu; you can customize the order by choosing the pasta of your choice. You can choose Spaghetti, Ravioli or Macaroni as the pasta for your main course.

PROS: Excellent food and ambience. A must visit for all Italian food lovers and veggies.

CONS: Cost little bit on the higher side. An ordinary dinner for two can make your wallet lighter by 1500 Rs.
P.S: I think I should remove cost as the negative points for any restaurants in Bengaluru as all the good restaurants are on the higher side and I need to harp again and again about this like a broken record.

RATING: 4 / 5

Saturday, December 19, 2009

BAWARCHIS IN BENGALURU II

Bengaluru is one place in India where almost all typical American franchise restaurants have set up shop. You will find TGI Friday’s and Ruby Tuesday’s in Bangalore and Au Bon Pain the Boston based franchise being the latest. However, if you are a fan of Mexican food and if you have ever been to Chili’s in America; then Chili’s here in “Namma Bengaluru” is a must visit.



The ambience inside the restaurant will transport you to US of A and you can enjoy the nostalgia. Now for a little bit of history on Chili’s: Chili's Grill & Bar is a restaurant chain founded by Larry Lavine. Chili's first location, a converted postal station on Greenville Avenue in Dallas, Texas, opened on March 13, 1975. Lavine's concept was to create an informal full-service dining restaurant with a menu featuring different types of hamburgers offered at an affordable price. The brand proved successful, and by the early 1980s there were 22 more Chili's locations in the region, all featuring similar Southwest decor. In 1983, Lavine sold the company to restaurant executive Norman E. Brinker, formerly of the Pillsbury restaurant group. The restaurant was then converted to Tex-Mexican cuisine. Chili's is currently owned by Brinker International and now has locations in all 50 U.S. states and 24 international locations.

LOCATION: The restaurant is located at Old Airport Road. If you are travelling from Marathahalli towards MG road; the restaurant is on the left side. The nearest landmark is the Kempfort/Total Mall. There is ample parking available. You have to take the small left side road to reach the parking space.

CUISINE: Typical Mexican food with Fajitas, Burritos, Tacos, Quesadillas, Nachos, Salsa etc. You can make your own Burrito from the Fajitas and Tortillas. They have given three step instructions on the menu card to make your own customized Burrito. There is also a bar provided so you can either choose your favorite cocktail or order a pitcher of beer.

PROS: Excellent food and ambience. Very nice place to go for a date or a romantic evening.

CONS: The cost is little bit on the higher side. A single main course can cost from Rs. 250-400.

RATING: 3.5/5

Sunday, December 13, 2009

BAWARCHIS IN BENGALURU

I am yet to start on my end of the year trips. Hopefully, it will come to fruition sooner rather than later and I will be able to chronicle it right here in this space at the beginning of next year. Cricket is dull and dreary at the moment with India already at the zenith in the ICC test rankings. The prospect of a five match one day series is like an old wine in an even older bottle (Three five match one day series in the last 18 months; I think India and Sri Lanka would be sharing the same dressing room now). So, I thought I will take up this opportunity to write about the restaurants I have visited in Bangalore. This will be a series of short posts that will follow a standard template. I will be explaining about the location of the restaurant, the cuisines available, Plus & Minus, followed by very own rating (Maximum rating of five). My objective on including this in My BLOG: well, if this information helps even one person; then I would consider it as a job well done.

It is only befitting that I should start this series with one of the most traditional restaurants in Bangalore. Mavalli Tiffin Room (MTR) is one of the oldest and most traditional heritage restaurants in Bangalore. These days MTR branches are mushrooming in all parts of Bangalore and you can visit any of these to get a taste of MTR. However, none of the branches will match the ambience of the main MTR in Lal Bagh main road. MTR has created history in pioneering a mix for Rava idli. So, it goes without saying that the breakfast, coffee and sweets are out of the world. However, the crown jewel is the proper Kannada lunch served in the afternoon. I would recommend all of you to visit this place for lunch at least once so as to savor a proper Kannadiga food that is really scarce to find in Bengaluru.

LOCATION: This restaurant is quite difficult to find for newbie in Bengaluru. It is situated at the Lal Bagh Main Road on the right side just after Urvashi theatre. There is no parking in front of the restaurant. The parking place is provided fifty meters ahead on the right side just before thr Lal Bagh junction.


Blink and you Miss entrance to MTR

CUISINE: Traditional South Indian fare. I would recommend you to try out the lunch at this place. The restaurant opens for lunch at 12:30 p.m. and my advice is to reach the place by 12:20 p.m. A single lunch token will make your pocket lighter by 120 rupees. Then you will be guided to the waiting room at the top. There are three tiffin rooms and you will be allowed to go inside only when one of the rooms is empty. In case, you come exactly at 12:230 p.m.; waiting time of approximately 30 min can be avoided. I need to warn you to take a very light breakfast on that day because otherwise you will not be able to do justice to the lunch. Anyway, the food starts with grape juice, followed by a tiffin item (They had served Dosa on one day and Poori when I visited a second time). The accessories will be chutney and sagu (masala in Malayalam and Tamil). This will be followed by the side dishes for the main course which includes a thoran (poriyal), payasam, a second carrot poriyal and traditional kannada pappad (small ones). A liberal helping of badam halwa was served next when I had visited the place. Then came the main course with bisibella bath followed by sambhar and rice, then rasam and finally curd rice. The dessert comprised of ice cream and fruit salad and a meeta paan. I forgot to mention that everything is unlimited so it gives you the license to “stuff your gills”.

PLUS:
Excellent food and good value for money.

MINUS: The ambience might be a deterrent for some.

RATING: 4.5/5

Tuesday, December 1, 2009

Malaikotai (Rock Fort) Trip

My daughter’s first birthday fell on November the 10th. We had already decided to go to Palakkad for the celebrations. As we had informed our Managers well in advance, we had in our hand a little nine day vacation. However, this trip was not the ordinary kind of holiday where you get up late and spend the whole day in lazy manner. We had already made plans for each and every day including the B day. One of the plans was to visit the city of Malaikotai, Trichy. I had a long pending promise given to my parents to take them to all the temples in Trichy and we believed that this was the right time to fulfill the promise. However, as soon as we reached Palakkad on 7th afternoon; it was clear that only the rain gods will have the final say in our trip. Anyway, we hoped for the best and planned to start on 8th morning at 5:00 a.m. The rains relented by 4:00 a.m but there was no power and we could only start by 7:00 a.m
I had already checked in to Google maps to find the shortest route. I found that the shortest route is to take the Coimbatore Highway (NH 47) and then continue in the L& T bye pass and take the right turn towards Trichy road. The route identified as the shortest was Palladam –Kangeyam – Vellaikovil –Karur and Trichy. The rain had not stopped completely and there was drizzling throughout. The visibility was not great and we only went at safe speed of around 80 km/hr. We had breakfast at a small Drive In at an IOC petrol bunk near Palladam and resumed our journey. We followed the signs for Trichy and on track to reach Kangeyam. However, we could only see sign boards towards Dharapuram. I was very sure that we did not miss any intersections. I had a quick check at my google maps and found that I still could go to Karur from Dharapuram. I decided not to turn back and continued to Dharapuram and from there to Karur. The rains stopped completely and it was a very pleasant drive till Karur. However, the last 75 km from Karur to Trichy was like “Chinese Torture”. For any lesser mortal car; it would have been the beginning of the end. The roads were literally non-existent. The road construction was going on and the road left out was so narrow for even single side traffic. We passed through a place called “Kulithalai” , a literal translation of this to English would go something like Bath Head!. Anyway, after long and arduous two hours; we reached the outskirts of Trichy around 1:30 p.m. We checked in to our hotel. We had harbored ideas of visiting all the temples in Trichy on 8th and go to Thanjavur on 9th. However, the unprecedented rains poured cold water to all our plans (No pun intended). So, we decided to stick to Trichy and cover all the temples. We paid a visit to our relatives in Trichy and they introduced us to their friends who had come with the same intention of visiting the temples. The only difference was that they had stayed in Trichy for a long time and knew all the temples like the back of their hand. That was the first divine intervention and we had and the second one also that did not take very long to come. The rains stopped completely and the skies brightened. We had a late lunch at our hotel and we met our guides on the way and followed their white Maruti 800. The first destination was Samayapuram Mariyamman off the Villupuram Chennai highway (NH 45) approximately 15 km from the city. Our guides had contacts at the right places and we were granted entry directly and had a good darshan. The next destination was a very old temple called Katru Azhagiya Singa Perumal (Lord Narasimha) temple near Srirangam. Legend has it that Lord Narasimha came to this place after all his anger had abated. The beautiful idol in the sanctum sanctorum has Lord Narasimha along with Goddess Lakshmi on his lap (Shanta Narasimha). As per the priests, this temple is much older than Srirangam Ranganatha Swamy temple. Our next destination was the famous Shiva temple; Thiruvanikaval. This is one of the pancha bootha sthalas in Tamil Nadu and this symbolizes the element water. The inner temple is at a lower level and there is always water under the Shiva linga. The main priest was kind enough to show us the water. The legend of this temple is that two devout followers of Lord Shiva; a white elephant and a spider used to perform pujas for the Shiva Linga. The spider wove webs and the elephant cleaned the linga by bringing water in it’s trunk and destroyed the web. This led to a confrontation wherein the spider went into the trunk of the elephant and both died only to be given another life by none other than Lord Shiva himself… I had visited Srikalahasti last month and the legend was similar and the only difference was the addition of a snake. Curious, isn’t it? The last place to visit was the Lord Subhramanya temple in a nearby Village called Vayalur. Our guides used to come to this temple on every Skanda Shashti when they were in Trichy and hence were familiar with all the priests. We were treated like royalty and a special puja was performed for only us. Our relatives had invited us for dinner and we reached there around 9:00 p.m . We reached our hotel at 10:00 p.m and decided to go to to Srirangam and Malaikotai Uchi Pillayar the next day.

We woke at around 5:00 a.m and started to Srirangam Rangantha swamy temple at 6:30 p.m. We reached there by 7:20 a.m. There was hardly any crowd and we were bestowed with a very good darshan free of cost. We visited the Thayar Sanidhi and the other parivaras. We started our journey from Srirangam to Malaikotai around 8:45 a.m.
Srirangam Gopuram

Close up of Gopuram: Lord Vishnu in Ananthashayanam


Malaikotai is in the middle of the town and the roads were narrow. We were warned that parking would be a problem and we were given directions to park at Singarathopu. Did I tell you: We were without our guides the next day and combined driving and navigation was little bit too much of multi tasking. Anyway, we parked on the road (Being a weekday, the roads were not very crowded) and visited Manicka Vinayagar. After that we started our climb to the top of Malaikotai. We visited the Shiva and Amman shrines on the way and reached the top. Again, we had a good darshan and reached our base by 11:00 a.m.

Malaikotai Uchi Pilayar

I did not want to take the Karur route and we decided to take the Dindigul route. They say that Trichy is in the middle of Tamilnadu and you can literally go directly to any place in Tamilnadu. The route was Trichy – Dindigul – Ottanchathram – Palani-Pollachi-Palakkad. I was not familiar with Trichy-Dindigul route. However, I knew that the route from Dindigul is very good as I had traveled in that road during my Madurai trip. However, there were no demons in the road till Dindigul and we covered the 100 odd kilometers very fast. We reached Palakkad by 5:00 p.m and Monday and this is where my post ends….

P.S I will only be travelling during end of December and will provide some filler posts on my expert unadulterated views on Cricket….

Monday, November 16, 2009

TRIP TO TIRUMALA

It is one of the anomalies in my life that I have never been to Tirupathi. We had planned a trip to Tirupathi several times; however it never happened due to different reasons. There is a saying that unless and until Lord Venkateshwara beckons you; a trip to Tirupathi can never be realized. I think I did not get that divine invitation in the twenty nine years of my life. However, all the celestial configurations fell into place in early October. Four of my colleagues and me started planning for this trip around that time. Even though two people backed out; we finalized the trip. The start date was October 10th and return on October 12th. So, the group comprised of Govind; a veteran of many Tirupathi trips and who knew the place like the back of his hand; Jagan; a first timer and myself. We went to the TTD office in Malleshwaram and purchased Rs. 50 darshan tickets for October 11. The darshan time was given as 3:00 p.m.

Jagan and Govind

And the Driver ( Yours Truly)

As my house was near K.R puram; everyone decided to start from my place. We started around 1:00 p.m on October 10th. From my house; we took the route to Battarahalli and touched Old Madras Road. The traffic was quite heavy for a Saturday afternoon. We stopped at Kamat Upachar for lunch which was some where between Hosakote and Narasapura approximately 50 km from Bangalore. The route taken was Old Mardas Road - Mulbagal – Palamner – Chithoor – Tirupathi. We reached Tirupathi around 7:00 p.m and checked into a hotel. We visited Alamelu Mankamma temple around 7:30 p.m. We had dinner at Bhimas near the railway station and had spicy Andhra meals for dinner the effect of which I was to know the next day.

The Starting Point of our 3500 step climb....

The idea was to climb up to the temple. So, we needed to cover around 3500 steps spread around 17 km. We started from our hotel at around 6:00 a.m and took an auto to Alipiri. We started climbing the steps and after half an hour I realized that I am in trouble and the heavy spicy Andhra meal was churning inside my stomach. I knew I had to throw up immediately otherwise I am not going to reach the top walking the 17 k.m. So, I stopped and Jagan also stopped along with me. Govind continued walking unaware of all these happenings. After throwing up; it was as if a fresh lease of life was bestowed upon me. We walked quickly and caught up with Govind who was waiting for us at Gali Gopuram. We came to know that Tirupathi Tirumala Devasthanam (TTD) was offering special privileges to pedestrian pilgrims. All pedestrians can get a free Darshan ticket at Gali Gopuram and get head tonsured free and also get two laddus. The advantage with this ticket is that there is no time of entry and whenever you reach the top; one can go to the Vaikuntam II complex and get in with the pedestrian queue. We reached the top around 11:00 a.m and joined the people in the waiting room at around 11: 45 a.m. The gates were not opened till 2:45 p.m as some VIP was visiting the temple. We watched the Kalyanotsvam and Dolotsvam on television provided in the waiting room. Finally, the gates were opened and we were on our way. The roller coaster ride from there to inside the temple took approximately an hour. We had a very good darshan and couple of greased palms ensured that we were back for another darshan and this time we were able to stay there for close to a minute. Our next destination was the Sri Vari hundi and there was a separate queue for that. As the officials were replacing the hundi; it took us time. However, we could give our offerings very quickly after that. We got the customary two laddus per person. Govind with his local expertise requested the officials to give another pair of laddus for the Rs. 50 tickets purchased from Malleshwaram. The officials obliged and we got four laddus per person. We took a jeep back to our hotel and reached there by 6:30 p.m. We had dinner again at Bhimas and this time I was wise enough to order soup and a dosa.

We started at 6:00 a.m on the next day to Kalahasti. The route was the Nellore-Vijayawada route (The route which connects the South India to the Eastern part of India). We reached the outskirts of the temple and found a board on the left side giving directions to the temple. However, Govind was skeptical about that and he told that we had to cross a bridge to reach the temple. We took the shorter route and found to our dismay that they charge Rs. 50 to use the route and reached thhe South entrance. My advice to all the people who are planning to visit Sri Kalahasti is to take the longer route. Anyway, there was no big rush at the temple and we were able to have a very good darshan of Shiva and Amman.

Entrance to SriKalaHasti

We started back by around 7:30 a.m. We decided to give Kanipakkam Vinayakar temple a skip as 12th were a working day and wanted to reach office by mid day. The journey was uneventful. We had breakfast at a Reliance A1 plaza (They had rechristened it to Nandi Plaza) near Chithoor. We reached my place by around 12:30 p.m. Govind and Jagan decided to give office a miss that day because of logistical issue. I for my part reached office at around 1:30 p.m and it was business as usual from there onwards. So, my last line teaser for all of you is that I will update you about my Rock fort and Palani trip in my next post…

Saturday, October 17, 2009

Airtel Champions League

The first edition of the Champions League was cancelled without a ball being bowled because of the Mumbai terror attack. The second edition had a different set of challenges before it took off. IPL had evolved to become a very successful business model and everyone thought the champions league is a spin off from IPL to get much more from this nascent market. Well, going into the second phase, the tournament has produced very high quality matches, a chance for cricket buffs like me to observe emerging players at close quarters. I remember a Tri Nations A tournament in Nairobi between India, Pakistan and Kenya in the year 2004. The matches were telecast live and the one person who caught the imagination of many people was a young guy by the name of Mahendra Singh Dhoni. He hit couple of centuries against Pakistan and truly announced his arrival. It was just a matter of time before he made his way in to the national team. Fast forward to 2009 and the Champions League is doing just that. We are able to see some very good talent from South Africa and Australia and see if the best of the rest from India can match up to them. I think Andrew Puttick, Corenlius de Viliers, Kieron Pollard and Mckay are all going to play for their national teams in the near future. We also saw some fierce determination from Robin Uthappa to showcase his talents at the highest level. However, other than the players, another thing which has contributed to the success of the tournament is the short and crisp format where each match is important and at each stage four teams lose out till the semi finals. We were all weary of the long and dreary format of IPL where each team play each other at home and away. I dread the day when the number of IPL teams are going to be increased post 2011. The one significant factor which has contributed towards the success of the tournament is absolute quality of the matches. To watch Kieron Pollard decimate the Blues the other day was pure bliss. Already, the pundits have come up the verdict that the tournament has legs and I also think so.

Saturday, October 10, 2009

Weeklong trip to Palakkad for Onam

It is customary for a malayali to go to his/her native place for celebrating Onam and I am no different. I got my leaves approved by my boss couple of months back and I was as pleased as a plum when he approved my leave request for the entire week. As, I was going in “The Beast”, I had also planned to visit couple of other places. We started early on Aug 29, 2009 at 6:00 a.m. I was accompanied by my wife, my daughter, my brother in law and my wife’s grand mother. We came relatively quickly to Hosur road and electronics city was also devoid of any traffic. We had breakfast at A2B at Chinar. We took the Hosur-Krishnagiri-Dhrarmapuri, Thoppur-Mettur-Bhavani-Avinashi-Coimbatore-Palakkad route and reached home by around 1:30 p.m. Being, a conservative driver, I drove at maximum speeds of 120 km/her only.


Me, my wife and Malu @ A2B Chinar


The next day, we had a quick trip to Coimabtore and the following day was a quick trip to Ottapalam. The purpose of these visits was to see our relatives we have not seen since our marriage three years back. We were treated with Kaaya varuthathu, upperi and pazha nurukku everywhere. The next day, August 31st was Uthradam and hence we did not go anywhere. We had the made the traditional pookalams and kept Mathoru. In the evening, we had a visit from the local Mahabali and my daughter Malu was thrilled.

Local Mahabali and Vamanan
Pookalam
Mathoru (No spell check available)

The next day was Thirivonam and everyone had shower early in the morning and put on new clothes. Following the latest trend in Palakkad, we also ordered Ona Sadya from outside. The Sadya was nice and I really had more food for lunch than I could remember for a very long time. The consequence was that I gained a few pounds by the time I reached Bangalore. The next day was dedicated to visit my wife’s ancestral home at Pollachi and their coconut grove. We started in the afternoon, visited a temple and reached the place by 4:00 p.m, I had four tender coconuts on the rocks there and boy it was better than having four cans of beer.

Scenic Pollachi

Four Cans of Beer equivalent of Tender Coconut


We had scheduled to visit Madurai during this trip and so on Friday morning around 9:00 a.m, we started our journey towards Madurai. The route was Palakkad-Pollachi-Pazhani-Ottan Chathram-Dindigul-Madurai. We had our lunch on the way and reached my wife’s uncle’s place around 2:00 p.m. Madurai is really unique in it’s own way and brides and grooms are given celebrity status at least for a day. The city was full of flex posters. Not from Surya’s new movie, but of brides and grooms. They can live their lives as gun slinging heroes and romantic heroines at least in the posters. We saw the grooms in different attires ranging from cow boy suits to space shuttle suits. The heroes’ friends are the support actors and their faces are shown in small squares at the bottom of these posters.

Wedding Poster with Angelina Jolie, Maria Sharapova and Trisha (West meets East)

We saw that there were many places that could be covered in day from Madurai. We deliberated on whether to go to Rameshwaram or Munnar and finally zeroed in on Thekady which is around 150 km from Madurai. We started around 7:00 a.m on Saturday. We decided to give a rest to the beast and took the brand new i20. I can safely say that i20 is a very good car which can really go at high speeds with good stability and minimal roll. The braking is also amazing. Coming back to the travelogue, the route taken was Madurai-Andipatty (Jayalalitha’s constituency)-Theni-Kambam-Kumaly and Thekady. We also took a boat ride which is the only entertainment in Thekady at the Periyar Tiger reserve. We got the upper deck and started our journey around the reservoir of Mullaperiyar Dam. I don’t remember our boat’s name but I do remember seeing the fateful Jala Kanyaka on the way and everyone waved at each other. Little did we know that the boat was to be involved in one of the biggest mishap in a few weeks. I do want to clarify one thing at this point. It was drizzling at that time and everyone in the boat was going to one side or other in the boat depending on the direction of wind and boat direction to avoid getting drenched. This did not affect the stability of the boat in any way. Similarly, everyone went to one side when a herd of elephants or deer or bisons were spotted. All, I can say is that the instability caused by the passengers moving to one side was not the reason for the capsizing of Jala Kanyaka.

Entering Thekady

Our Boat:-Jalatharangini



We started from Thekday around 11:00 a.m and decided to pay a visit to Suruli Aruvi (Suruli Falls). It was a forgettable experience. When we reached the parking space itself, we realized what to expect as the only things sold there are Chandrika soap, shampoo and cigarettes. We paid a quick visit to this common bath and were on our way back again. We were able to reach Madurai by 3:00 p.m.

Suruli Falls:- Bather's Paradise

It was decided to visit the famous Meenakshi temple in the evening. It was really crowded and there were no parking near any of the entrances. The Masi street was completely congested and my advice is that don’t venture here without a driver. We were able to get a very good darshan by taking the Rs. 500 special darshan token. Even for that, we had to stand in a queue for 15 minutes. We went to Murugan idli for dinner and had a taste of the famous Madurai Jigirthanda (Hope I got the spelling right).

We started our journey back to Bangalore on Sunday morning around 6:45 a.m. The route taken was Madurai-Dindigul-Karur-Namakkal-Salem-Thoppur-Dharmapuri-Krishnagiri-Hosur-Bangalore. We reached Bangalore by 2:00 p.m with minimal tiredness and we were ready for our regular song and dance routine.

P.S: I hope I will be able to write about my Tirupathi trip in my next post.